Platter with asparagus, artichoke, beetroot, hommus and fresh vegetables

3 tips for healthy gut recovery

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One in two adults experience digestive issues, but the good news is some simple dietary tweaks can make a big difference. Read on to find out which foods to put on your plate to start healing your gut.

 “You are what you eat” is a saying that could have been written with your gut’s microbiome in mind. While there are a few different factors, including your genes , that determine which bugs set up shop in your gut, one of the most important influences is what you put  in your mouth.

And that’s great news because not only is your diet 100 per cent modifiable, research has drilled down into which foods work best to help heal your gut and improve its bacterial population.

Gut recovery diet

In Australia, the CSIRO reports that 50 per cent of Aussies experience digestive issues. And in New Zealand up to 18 per cent suffer symptoms of IBS.

Symptoms of an unhealthy gut can include excessive burping and wind, bloating, abdominal pain and abnormal bowel habits.

If you're experience symptoms like these regularly, you might like to try some of the following strategies.

1. Pack your meals full of prebiotics

Prebiotics are dietary fibres that stimulate the growth and healthy activity of “good” bacteria in the large intestine.

All prebiotics are fibres, but not all fibre is prebiotic. To work as a prebiotic, the fibre must pass through the small intestine intact, so it can act as food for the microbes living in the large intestine.  

Eating a variety of plant-based foods that supply all the different types of fibre is key to good health, but if you’re looking for foods that contain the all-important prebiotic fibres try :
  • Vegetables - garlic, onion, leek, asparagus, fennel, green peas, snow peas, beetroot, sweetcorn and savoy cabbage
  • Legumes - chickpeas, lentils, red kidney beans and soybeans
  • Fruits - watermelon, nectarines, grapefruit, white peaches, pomegranates and firm bananas
  • Cereals - pasta, oats, couscous, barley, and wheat and rye breads
  • Nuts and seeds - cashews and pistachio nuts

Read ‘The healthy gut diet’ and discover some good-for-your-gut recipes that feature a few of these foods.

2. Introduce probiotic foods

These are good bacteria  that can add to the bacterial population already living in your gut , as well as interacting with it to help restore your gut’s good-versus-bad balance of bacteria .

Sources of probiotics include yoghurts that contain at least 100 million colony-forming units  and sauerkraut that’s been fermented rather than preserved .

3. Eat a Mediterranean diet

Research suggests that a Mediterranean diet improves gut health by increasing the diversity of bacteria that live in the stomach. It makes sense, considering many of the same plant-based foods that have prebiotic fibres are local to the Mediterranean region.

But, as well as increasing your intake of vegetables, wholegrains, legumes, nuts and fruit, following a Mediterranean diet also means cutting back on red meat to just a few times a month, while feeling free to eat poultry and fish a couple of times a week.

Swap butter for olive oil, and substitute salt for flavour-rich herbs and spices , including those that can improve digestion.

Feel like you might benefit from a more structured approach to improving your gut health?